{"id":296,"date":"2020-05-02T16:21:47","date_gmt":"2020-05-02T14:21:47","guid":{"rendered":"https:\/\/dallay.net\/here\/?page_id=296"},"modified":"2020-05-02T16:21:47","modified_gmt":"2020-05-02T14:21:47","slug":"the-lemon-curd","status":"publish","type":"page","link":"https:\/\/dallay.net\/here\/index.php\/the-lemon-curd\/","title":{"rendered":"The lemon curd"},"content":{"rendered":"\n<p>A la mijoteuse au bain marie low 80\u00b0 2h30<br>Pour 1 bocal<\/p>\n\n\n\n<p><strong>Ingr\u00e9dients<\/strong><\/p>\n\n\n\n<ul><li>50g beurre<\/li><li>2 zestes citrons + jus<\/li><li>175g sucre poudre<\/li><li>3 oeufs entiers<\/li><\/ul>\n\n\n\n<p><strong>Pr\u00e9paration<\/strong><br>Faire fondre le beurre au micro onde 2 min sur 250w<br>Battre les \u0153ufs.<br>Verser dans un saladier beurre, sucre, jus citron, m\u00e9langer puis incorporer les \u0153ufs.<br>Mettre la pr\u00e9paration \u00e0 cuire au bain marie en la couvrant 2h30 sur low (ou bain marie au four \u00e0 80\u00b0 2h30). La pr\u00e9paration doit prendre au bord du saladier mais rester liquide au centre.<br>Fouettez, ajoutez les zestes, laissez refroidir.<br>Servir avec des scones ou du pain grill\u00e9 ou sur un fond de p\u00e2te sabl\u00e9e cuit.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A la mijoteuse au bain marie low 80\u00b0 2h30Pour 1 bocal Ingr\u00e9dients 50g beurre 2 zestes citrons + jus 175g sucre poudre 3 oeufs entiers Pr\u00e9parationFaire fondre le beurre au micro onde 2 min sur &hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/pages\/296"}],"collection":[{"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/comments?post=296"}],"version-history":[{"count":1,"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/pages\/296\/revisions"}],"predecessor-version":[{"id":297,"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/pages\/296\/revisions\/297"}],"wp:attachment":[{"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/media?parent=296"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}