{"id":405,"date":"2020-05-03T11:25:43","date_gmt":"2020-05-03T09:25:43","guid":{"rendered":"https:\/\/dallay.net\/here\/?page_id=405"},"modified":"2020-05-03T11:25:44","modified_gmt":"2020-05-03T09:25:44","slug":"la-tourtiere-aux-pommes-de-marie-colette","status":"publish","type":"page","link":"https:\/\/dallay.net\/here\/index.php\/la-tourtiere-aux-pommes-de-marie-colette\/","title":{"rendered":"La tourti\u00e8re aux pommes de Marie-Colette"},"content":{"rendered":"\n<blockquote class=\"wp-block-quote\"><p>En fait, \u00e7a fait tr\u00e8s chic, mais c\u2019est une recette toute simple de crumble !<\/p><cite>Tata Marie<\/cite><\/blockquote>\n\n\n\n<p><strong>Ingr\u00e9dients <\/strong><\/p>\n\n\n\n<ul><li>120 g de farine<\/li><li>80 g de beurre<\/li><li>80 g de cassonade<\/li><li>1 kg de pommes<\/li><li>1 sachet de sucre vanill\u00e9<\/li><\/ul>\n\n\n\n<p><strong>Pr\u00e9paration<\/strong><\/p>\n\n\n\n<p>Allumer le four thermostat 6 ou 7.<\/p>\n\n\n\n<p>Frotter la farine avec le beurre et la cassonade afin d\u2019obtenir de grosses miettes.<\/p>\n\n\n\n<p>Eplucher les pommes, retirer les p\u00e9pins \u00e0 l\u2019aide d\u2019un vide pommes.<\/p>\n\n\n\n<p>Couper les pommes en morceaux.<\/p>\n\n\n\n<p>Beurrer un moule et alterner les couches de pommes et les couches de p\u00e2te.<\/p>\n\n\n\n<p>Moi, l\u2019aime bien ajouter de la cannelle.<\/p>\n\n\n\n<p>Faire cuire 40 minutes<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En fait, \u00e7a fait tr\u00e8s chic, mais c\u2019est une recette toute simple de crumble ! Tata Marie Ingr\u00e9dients 120 g de farine 80 g de beurre 80 g de cassonade 1 kg de pommes 1 &hellip;<\/p>\n","protected":false},"author":7,"featured_media":402,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/pages\/405"}],"collection":[{"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/comments?post=405"}],"version-history":[{"count":1,"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/pages\/405\/revisions"}],"predecessor-version":[{"id":406,"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/pages\/405\/revisions\/406"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/media\/402"}],"wp:attachment":[{"href":"https:\/\/dallay.net\/here\/index.php\/wp-json\/wp\/v2\/media?parent=405"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}